Birdseye Kitchen

SOUTHEAST ASIAN CUISINE

Thai, Lao and Vietnamese.

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Quality ingredients. Bold flavors of SouthEast Asia.

At Birdseye we serve family-style Thai, Lao and Vietnamese dishes. We're conscious of the fact that the food we eat is a major contributor to our overall health and happiness hence we use grass-fed beef and pasture-raised chickens raised without antibiotics or growth hormones. We use organic eggs and non-GMO organic tofu. We also use grass-fed beef bones and whole organic chickens for our soup stocks and all our curries are prepared fresh daily. We feature a thoughtfully curated wine list and an extensive craft beer list. We are a locally-owned family-run restaurant, come visit us.

 

COME JOIN US

We're open 7 days a week for lunch and dinner.

We take reservations for larger parties.

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